During the final day of the project, its partners highlighted the importance of the research for the table olive industry, as the technology developed will provide […]

The consortium of Life Solieva project has been the promoter of this working meeting, held on June 28 virtually, with which it was intended to generate […]

The LIFE SOLIEVA Project, through Sandra Meca, researcher of the Eurecat partner, on May 18th, 2021, made an intervention at the IX International Symposium on Food […]

On the afternoon of Thursday, November 26th, the progress of the LIFE SOLIEVA project and other projects in which collaborate the National Technological Centre for the […]

The UJA International Projects Office (OFIPI) created the so-called OLEA Initiative in order to foster the joint participation of researchers, SMEs, public administrations, universities and research institutes […]

The pilot plant for the LIFE SOLIEVA project is already operating at the facilities of OLEAND, the Sevillian olive oil and table olive cooperative, which is […]

On November 18, CITOLIVA was invited to give a class to students of the subject of Table Olive Production, within the Master of Olive and Oil […]

The LIFE SOLIEVA project held its third consortium meeting last 24th October 209 at the facilities of the OLEAND cooperative (extinct Nuestra Señora de las Mercedes), […]

To demonstrate the technical, environmental and economic feasibility of the SOLIEVA process a prototype will be installed at the cooperative OLEAND (old Ntra. Señora de las […]